STARTERS

Spanish Style Chicken & Chorizo Salad with Tomato Vinaigrette (GF) (DF)
Ham Hock Terrine, Apple Purée & Seasonal Chutney with Ciabatta (DF)
Mackerel Pâté with Beetroot Chutney & Toasted Ciabatta
Goats Cheese & Red Onion Marmalade Tart (V)
Lemon & Paprika Falafel, Red Pepper Houmous & Citrus Yoghurt (V) (GF)
Leek & Potato Soup or Pea & Mint Soup (V) (GF)
Baskets of Bread £1.50 per head


MAIN COURSES

Farmhouse Sausages served with Creamy Mashed Potato, Onion Gravy & topped with Root Vegetable Crisps
Roast Chicken Supreme served with Bread Sauce, Sage & Onion Stuffing
Loin of Pork with Apricot & Sage Stuffing, Apple Sauce & Crunchy Crackling
Roast Sirloin of Beef with Homemade Yorkshire Pudding (£3 supplement)
Middle Eastern Vegetable Tagine served with Spiced Couscous & Harissa Yoghurt (V)
Vegetarian Lincolnshire Sausages served with Mashed Potato, Onion Gravy & topped with Root Vegetable Crisps (V) (VE) (DF)
All served with bowls of Seasonal Vegetables & Roast Potatoes (Mashed Potato for Sausage dishes)


DESSERTS

Zesty Lemon Cheesecake served with a Raspberry Coulis (V)
Vanilla Crème Brûlée with Tuille Biscuits (V)
Sticky Toffee Pudding with Toffee Sauce and Vanilla Ice Cream (V)
Warm Chocolate Brownie with Vanilla Ice Cream (V)
Seasonal Fruit Crumble & Vanilla Ice Cream (V)
Traditional Ice Cream Bike (V)


TEA & COFFEE

English Tea or Freshly Ground Filter Coffee can be served from a Buffet Table for £2 per guest.
We would suggest served for 50% of your guests.


(V) Vegetarian | (VE) Vegan | (DF) Dairy Free | (GF) Gluten Free | (N) Contains Nuts

CHEESE CAKE TOWER

Our Cheese Wedding Cakes make a perfect alternative to a traditional Wedding Cake and can be served as part of your evening food selection. Choose from one of our options, or we can create a bespoke cake to suit your requirements. All cheese cakes are accompanied by a selection of Luxury Biscuits, Rustic Breads, Chutneys and Pickles, a selection of Dried and Fresh Fruits to include Figs, Dates, Celery and Grapes.

4 Tier
Cornish Yarg, Blue Stilton, Dambuster & Creamy Camembert (serves 70)
£10.50 per person
5 Tier
Red Leicester, Cornish Yarg, Blue Stilton, Roblechon, Creamy Camembert (serves 100)
£9.50 per person
6 Tier
Mature Cheddar, Double Gloucester, Blue Stilton, Vignotte, Baby Yarg, Creamy Camembert (serves 130)
£9.00 per person

  • Thank you for your email - we had a wonderful day and really appreciated all the support all staff at Milling Barn but from Aimee specifically! She was amazing at ensuring the day ran smoothly whilst helping us to both stay calm which led to a relaxing and amazing day spent with all our nearest and dearest.
    I also wanted to ensure feedback gets back to the Kitchen staff as we have had endless compliments on how delicious all the food was. Most notably from Adam’s dad, who is vegan and coeliac and often struggles to eat out where he is catered for and the food is good. He could not stop complimenting the food, saying it was the best food he’d had in nearly 20 years since he was diagnosed! So thank you. I will get round to writing up a formal review soon too.
    Lauren and Adam

  • Our wedding was everything we wanted and more. You have been organised, flexible and most important available to speak to whoever we have needed you. During our meetings you were transparent with all of our choices and the costs that would go with these. You were able to help us adapt the choices available to meet our needs. You and your colleagues organisation and management of the day was spot on and the day flowed seamlessly despite the rain. The food/drink both at the wedding breakfast and the evening were fantastic and a lot of our guests commented on how tasty the burgers were :) Milling barn is truely a beautiful venue which I am so pleased we were able to use for our special day.
    Hannah & Jamie

  • I just wanted to say thank you to everyone at Milling Barn for putting on such a great day for our wedding. You and Rob were so helpful throughout and all the staff made sure everyone was being looked after from start to finish.
    Kelly and I are so grateful for everything and we wish you all the very best for the future. If anyone asks for a recommendation for a wedding venue I will be sure to put them in touch with you!
    Kelly & Lewis

  • This was the first and ONLY venue that my now husband and I viewed at the beginning of the year, fell in love with it, and decided to go ahead and book. Working with the venue team was extremely easy from the outset, and we got everything we wished for in our wedding day, and more. The venue is incredible and beautiful even without any additional decorations, the chef's at the Chopping Block are great, and very accommodating of special requests, and all other staff were fantastic. The most amazing and memorable day in my life at Milling Barn.. Thank you!!!!!!!!!!!!!!
    Kavita Hubbard

  • Thank you for hosting our wedding this weekend. The venue is beautiful and the planning team was brilliant. All queries answered quickly and everyone loved the barn! Milling Barn was our first venue we looked at and we didn't even bother to look at any others. Thank you again for being a massive part of making our big day so wonderful.
    Rosalyn & Darrell Simmons

Tasting Experiences at Milling Barn

Tastings Events at Milling Barn are a fantastic opportunity to experience the outstanding food our super talented chefs prepare and cook. These events are open to everyone.

Click Here to Book